High-Protein Cottage Cheese Pizza
Ingredients
Pizza Base
- 250 g cottage cheese
- 3 eggs
- 100 g potato starch
- 2 tsp baking powder
- ½ tsp salt
Toppings
- 50 g tomato sauce
- 100 g smoked ham
- 100 g cooked chicken breast
- 75 g pineapple chunks
Instructions
- Preheat the oven to 175°C (350°F).
- Blend the cottage cheese and eggs until smooth.
- Add the potato starch, baking powder, and salt. Mix until you have a smooth batter.
- Line a baking tray or pizza pan with parchment paper and spread the batter into a thin, even pizza base.
- Bake for 20–25 minutes, or until the crust is lightly golden.
- Remove from the oven and spread the tomato sauce evenly over the base.
- Top with the smoked ham, chicken, and pineapple.
- Return the pizza to the oven and bake for another 10–15 minutes, until heated through and lightly golden.
- Slice into 4 pieces and serve.
Nutrition (approximate):
Per slice (1/4 pizza): 270 kcal
Whole pizza: 1,070 kcal
